Description
It is a kind of aperitif Turkish pastry, prepared by cooking the thinly rolled yufka with various fillings and then cooking it on a sheet metal over wood fire.
It is a kind of aperitif Turkish pastry, prepared by cooking the thinly rolled yufka with various fillings and then cooking it on a sheet metal over wood fire.
Sed dictum turpis magna, interdum mattis lacus ullamcorper